$16.00
A new origin for us, this 80% dark chocolate from Vanuatu is the perfect companion for winter nights. With rich, fudgy brownie notes and a hint of stone fruit, it offers a deep, comforting flavor profile that’s both indulgent and warming. A must-try for those seeking a bold yet smooth chocolate experience.
Cocoa: Pinalum Village on Malekula Island in Vanuatu
Net Weight 50g
Ingredients: Cocoa Nibs, Cane Sugar, Cocoa Butter
| Weight | 0.08 kg |
|---|
This decadent white chocolate is infused with the rich, tangy flavors of dried cherries and cranberries, offering a delightful balance of sweetness and tartness. Each bite is elevated by the satisfying crunch of a cinnamon streusel, adding a warm, spiced note that perfectly complements the vibrant fruit. A luxurious treat that combines texture and flavor for an unforgettable indulgence.
Cocoa Butter: Dominican Republic
Net Weight 50g
Black currants lend subtle berry notes to this chai milk chocolate, crafted with our own blend of warming chai spices and rich black tea. The combination creates a cozy, flavorful experience, perfect for savoring on chilly winter nights. A comforting treat that blends fruit and spice in every bite.
Cocoa: Piura region in northwest Peru
Net Weight 50g
Local tangerines infuse this dark chocolate with complex, layered orange notes, showcasing a vibrant citrus profile. Each bite explores the art of incorporating fresh inclusions, creating a dynamic and flavorful experience. A perfect blend of rich chocolate and bright, tangy fruit.
Cocoa: Semuliki Forest, Uganda
Net Weight 50g
