$17.00
This decadent white chocolate is infused with the rich, tangy flavors of dried cherries and cranberries, offering a delightful balance of sweetness and tartness. Each bite is elevated by the satisfying crunch of a cinnamon streusel, adding a warm, spiced note that perfectly complements the vibrant fruit. A luxurious treat that combines texture and flavor for an unforgettable indulgence.
Cocoa Butter: Dominican Republic
Net Weight 50g
Ingredients: Cocoa Butter, Cane Sugar, Whole Milk Powder, Freeze-dried Cranberries, Freeze-dried Cherries, Cinnamon, Vanilla Beans, Whole Oats, Olive Oil, Baking Powder, Almond Flour, Sea Salt
| Weight | 0.08 kg |
|---|
This dark chocolate is infused with the vibrant, citrusy essence of makrut lime leaves, creating a refreshing and bold flavor. Bits of calamansi pâte de fruit are mixed throughout, adding bursts of tangy sweetness that brighten each bite. A truly unique and exotic chocolate experience that tantalizes the taste buds.
Cocoa: Pinalum Village on Malekula Island in Vanuatu
Net Weight 50g
This milk chocolate is infused with the refreshing zest of Palestinian spearmint and the warm spice of ginger, creating a harmonious balance of flavors. Each bar is topped with diced crystallized ginger, adding a bold, aromatic punch to every bite. A delightful blend of cool and warm notes, perfect for those who enjoy a dynamic flavor profile.
Cocoa: Piura region in northwest Peru
Net Weight 50g
Pink peppercorns and Himalayan pink salt come together in this dark chocolate to create a perfectly balanced flavor profile. The subtle heat of the peppercorns pairs beautifully with the mineral-rich salt, offering a taste that is both familiar and intriguingly unexpected. A refined treat for those who appreciate a touch of complexity in their chocolate.
Cocoa: Pinalum Village on Malekula Island in Vanuatu
Net Weight 50g
