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$15.00A beloved treat for kids and adults alike, this smooth, milky white chocolate is set atop a sablé cookie infused with Bali sea salt and Papua New Guinea vanilla. This delightful combination evokes nostalgic flavors that will keep you reaching for more.
Net Weight 50g
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$18.00A standout in our collection, this chocolate showcases our Dominican cocoa infused with 10-year-aged balsamic vinegar from Castelvetro di Modena, Italy. The result is a rich tapestry of deep fruitiness, beautifully complemented by honey notes on the finish—an essential indulgence for true chocolate aficionados.
Cocoa: El Ramonal region, Dominican Republic
Net Weight 50g
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$14.00This smooth 40% milk chocolate is elevated by the distinct flavor notes of freshly ground black pepper, creating a delightful contrast that keeps you coming back for more. A true favorite in our collection, it offers a unique twist on classic indulgence.
Cocoa: Kablon Farms, Davao, Philippines
Net Weight 50g
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$14.00This 78% dark chocolate, crafted with Dominican cocoa beans, reveals notes of red fruit layered over a deep cocoa foundation. A bold yet balanced profile, perfect for the discerning palate.
Cocoa: El Ramonal region, Dominican Republic
Net Weight 50g
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$16.00This milk chocolate masterfully combines the nutty essence of black sesame paste from Osaka, Japan, with the rich sweetness of brown Okinawan sugar and sun-dried figs from Kandahar province in Afghanistan. A must-try for those seeking a unique twist on classic milk chocolate.
Cocoa: El Ramonal region, Dominican Republic
Net Weight 50g
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$15.00Topped with dried Montmorency cherries from Michigan, this 75% Ugandan dark chocolate is delicately infused with Anatolian sage. The herbal notes harmonize beautifully with the sweet and tart cherries, creating a truly captivating flavor experience.
Cocoa: Semuliki Forest, Bundibugyo, Uganda
Net Weight 50g
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$18.00Fine Brazilian coffee beans, expertly roasted by Methodical Coffee in Greenville, South Carolina, are enveloped in layers of 60% dark chocolate made with cocoa from Kablon Farms in Davao, Philippines and delicately scented with fresh lemon. This dragée offers a vibrant interplay of bold coffee, rich chocolate, and a hint of citrus.
Net Weight 160g
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$50.00Our Dragée Collection showcases all three of our artisanal varieties, each a harmony of crisp, roasted nuts or coffee beans and luscious chocolate. Perfectly crafted for a moment of refined indulgence, these delicate confections are an invitation to savor Maison Lumineux’s artful approach to flavor.
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$16.00Rich caramel notes from browned butter sourced in Normandy enhance the roasted essence of Piedmontese hazelnuts in this exquisite interpretation of classic holiday flavors. Each bite offers a warm and comforting experience that embodies the spirit of the season.
Net Weight 50g
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$15.00Sweet and spicy come together in this captivating fall chocolate. Smooth Ugandan milk chocolate is enhanced by maple sugar from Somerset County, Pennsylvania, perfectly balanced with Cobanero chile flakes from Coban, Guatemala, creating a delightful blend of familiar warmth and intriguing heat.
Cocoa: Semuliki Forest, Bundibugyo, Uganda
Net Weight 50g
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$15.00This 65% dark chocolate artfully combines Milk Oolong tea from Fujian, China, with Vietnamese coriander, creating a vibrant brightness that beautifully complements the rich flavor of Filipino cocoa.
Cocoa: Kablon Farms in Davao, Philippines
Net Weight 50g
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$20.00Our Peppermint Bark is a holiday classic, reimagined. This plant-based treat layers rich peppermint-infused dark chocolate with creamy white chocolate, topped with crushed candy canes for a festive crunch. Crafted to delight, it’s a refreshing, indulgent favorite for the season.
Net Weight 160g
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$18.00Heirloom almonds from central Afghanistan are enveloped in layers of 60% dark chocolate, crafted with cocoa beans from Kablon Farms in Davao, Philippines, then dusted with a harmonious blend of four single-origin warming spices. Christmas in one bite.
Net Weight 160g
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$16.00Our 65% dark chocolate unveils notes of red wine and black pepper, studded with house-poached pears that have been delicately spiced, red-wine infused, and dried to perfection. A harmonious blend of bold and warm flavors, crafted for a truly refined indulgence.
Cocoa: Kablon Farms in Davao, Philippines
Net Weight 50g
